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HONGHUA EXTRACT MEDIATED POTENT INHIBITION OF COVID‑19 HOST CELL PATHWAYS

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dc.contributor.author Madikyzy, Malika
dc.contributor.author Tilegen, Meruyert
dc.contributor.author Nazarbek, Guldan
dc.contributor.author Mu, Chenglin
dc.contributor.author Kutzhanova, Aidana
dc.contributor.author Li, Xugang
dc.contributor.author Ma, Cuiping
dc.contributor.author Xie, Yingqiu
dc.date.accessioned 2023-02-17T09:56:54Z
dc.date.available 2023-02-17T09:56:54Z
dc.date.issued 2022
dc.identifier.citation Madikyzy, M., Tilegen, M., Nazarbek, G., Mu, C., Kutzhanova, A., Li, X., Ma, C., & Xie, Y. (2022). Honghua extract mediated potent inhibition of COVID-19 host cell pathways. Scientific Reports, 12(1). https://doi.org/10.1038/s41598-022-15338-9 en_US
dc.identifier.uri http://nur.nu.edu.kz/handle/123456789/6961
dc.description.abstract Honghua (Carthami flos) and Xihonghua (Croci stigma) have been used in anti-COVID-19 as Traditional Chinese Medicine, but the mechanism is unclear. In this study, we applied network pharmacology by analysis of active compounds and compound-targets networks, enzyme kinetics assay, signaling pathway analysis and investigated the potential mechanisms of anti-COVID-19. We found that both herbs act on signaling including kinases, response to inflammation and virus. Moreover, crocin likely has an antiviral effect due to its high affinity towards the human ACE2 receptor by simulation. The extract of Honghua and Xihonghua exhibited nanozyme/herbzyme activity of alkaline phosphatase, with distinct fluorescence. Thus, our data suggest the great potential of Honghua in the development of anti-COVID-19 agents. en_US
dc.language.iso en en_US
dc.publisher Scientific Reports en_US
dc.rights Attribution-NonCommercial-ShareAlike 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-sa/3.0/us/ *
dc.subject Type of access: Open Access en_US
dc.subject COVID-19 en_US
dc.title HONGHUA EXTRACT MEDIATED POTENT INHIBITION OF COVID‑19 HOST CELL PATHWAYS en_US
dc.type Article en_US
workflow.import.source science


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