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THE IMPACT OF THE ALCOHOL MINIMUM UNIT PRICING POLICY ON THE CONSUMPTION OF ALCOHOLIC BEVERAGES: EVIDENCE FROM RUSSIA

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dc.contributor.author Mukasheva, Anel
dc.date.accessioned 2019-05-13T09:58:46Z
dc.date.available 2019-05-13T09:58:46Z
dc.date.issued 2018
dc.identifier.uri http://nur.nu.edu.kz/handle/123456789/3876
dc.description.abstract This paper estimates the effect of minimum retail price policy imposed on vodka and other hard liquor on the consumption of five alcoholic beverages: beer, dry wine, fortified wine, moonshine, and vodka. Using the OLS with community fixed effect, it was found that men increased the consumption of fortified wine by 4.94 percent and it could become an alternative to beverages that became more expensive after the policy implementation. Moreover, the effect of policy differs across age groups and sample restriction. In overall, policy increased the consumption of alcoholic beverages with lower alcohol content but failed to decrease the consumption of vodka, which was its primary goal. en_US
dc.language.iso en en_US
dc.publisher Nazarbayev University School of Sciences and Humanities
dc.title THE IMPACT OF THE ALCOHOL MINIMUM UNIT PRICING POLICY ON THE CONSUMPTION OF ALCOHOLIC BEVERAGES: EVIDENCE FROM RUSSIA en_US
dc.type Master's thesis en_US
workflow.import.source science


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