Antioxidant properties of grape polyphenol concentrate from Kazakhstan region
| dc.contributor.author | Yermekbayeva, B. | |
| dc.contributor.author | Shulgau, Z. | |
| dc.contributor.author | Sergazy, Sh. | |
| dc.contributor.author | Kabdullina, A. | |
| dc.contributor.author | Khassenbekova, Zh. | |
| dc.contributor.author | Tritek, V. | |
| dc.contributor.author | Abuova, G. | |
| dc.contributor.author | Zhaugasheva, S. | |
| dc.contributor.author | Gulyayev, A. | |
| dc.contributor.author | Nurgozhin, T. | |
| dc.date.accessioned | 2016-05-30T04:54:14Z | |
| dc.date.available | 2016-05-30T04:54:14Z | |
| dc.date.issued | 2016-05 | |
| dc.description.abstract | It is believed that the antioxidant effects are widespread among plant polyphenols. Antioxidant effect is associated with main biological activities of polyphenols. Objective. To describe the antioxidant effect of grape polyphenol concentrate from Kazakhstan selection in vivo on models of pathologies with overproduction of free radicals. | ru_RU |
| dc.identifier.citation | B. Yermekbayeva, Z. Shulgau, Sh. Sergazy, A. Kabdullina, Zh. Khassenbekova, V. Tritek, G. Abuova, S. Zhaugasheva, A. Gulyayev, and T. Nurgozhin. 2016. Antioxidant properties of grape polyphenol concentrate from Kazakhstan region. Abstract book. 4 th International Scientific Conference “Regenerative medicine & healthy aging”. National Laboratory Astana, Nazarbayev University. http://nur.nu.edu.kz/handle/123456789/1501 | ru_RU |
| dc.identifier.uri | http://nur.nu.edu.kz/handle/123456789/1501 | |
| dc.language.iso | en | ru_RU |
| dc.rights | Attribution-NonCommercial-ShareAlike 3.0 United States | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/3.0/us/ | * |
| dc.subject | antioxidant effects | ru_RU |
| dc.subject | polyphenols | ru_RU |
| dc.subject | grape | ru_RU |
| dc.subject | pathology models | ru_RU |
| dc.title | Antioxidant properties of grape polyphenol concentrate from Kazakhstan region | ru_RU |
| dc.type | Abstract | ru_RU |